BEEF BROTH; BOULLN;CONSUME

1 cup
98
15
3
1
0.3
0.2
0
0
0
14
31
0.4
130
782
0
0
0
.05
1.9
0
BEEF; CANNED; CORNED
3 oz
59
185
22
10
4.2
4.9
0.4
80
0
17
90
3.7
51
802
0
0
.02
0.2
2.9
0

BEEF; CKD;CHUCK LEAN+FAT

3 oz
43
325
22
26
10.8
11.7
0.9
87
0
11
163
2.5
163
53
0
0
.06
.19
2
0
BEEF; CKD;CHUCK LEAN ONLY
2.2 oz
53
170
19
9
3.9
4.2
0.3
66
0
8
146
2.3
163
44
0
0
.05
.17
1.7
0
BEEF; CKD;BTTM ROUND;LEAN+ FAT
3 oz
54
220
25
13
4.8
5.7
0.5
81
0
5
217
2.8
248
43
0
0
.06
.21
3.3
0
BEEF; CKD;BTTM ROUND;LEAN ONLY
2.8 oz
57
175
25
8
2.7
3.4
0.3
75
0
4
212
2.7
240
40
0
0
.06
.2
3
0
BEEF GRAVY; CANNED
1 cup
87
125
9
5
2.7
2.3
0.2
7
11
14
70
1.6
189
1305
0
0
.07
.08
1.5
0
BEEF HEART; BRAISED
3 oz
65
150
24
5
1.2
0.8
1.6
164
0
5
213
6.4
198
54
0
0
.12
1.3
3.4
5
BEEF LIVER; FRIED
3 oz
56
185
23
7
2.5
3.6
1.3
410
7
9
392
5.3
309
90
30690
9120
.18
3.5
12.3
23
BEEF NOODLE SOUP; CANNED
1 cup
92
85
5
3
1.1
1.2
0.5
5
9
15
46
1.1
100
952
630
63
.07
.06
1.1
0
BEEF POTPIE; HOME RECIPE
piece
55
515
21
30
7.9
12.9
7.4
42
39
29
149
3.8
334
596
4220
517
.29
.29
4.8
6
BEEF ROAST; RIB; LEAN + FAT
3 oz
46
315
19
26
10.8
11.4
0.9
72
0
8
145
2
246
54
0
0
.06
.16
3.1
0
BEEF ROAST; RIB; LEAN ONLY
2.2 oz
57
150
17
9
3.6
3.7
0.3
49
0
5
127
1.7
218
45
0
0
.05
.13
2.7
0
BEEF ROAST; EYE O RND; LEAN+FAT
3 oz
57
205
23
12
4.9
5.4
0.5
62
0
5
177
1.6
308
50
0
0
.07
.14
3
0
BEEF ROAST; EYE O RND; LEAN
2.6 oz
63
135
22
5
1.9
2.1
0.2
52
0
3
170
1.5
297
46
0
0
.07
.13
2.8
0
BEEF STEAK; SIRLOIN BROIL;LN+FT
3 oz
53
240
23
15
6.4
6.9
0.6
77
0
9
186
2.6
306
53
0
0
0.1
.23
3.3
0
BEEF STEAK;SIRLOIN; BROIL; LEAN
2.5oz
59
150
22
6
2.6
2.8
0.3
64
0
8
176
2.4
290
48
0
0
.09
.22
3.1
0
CHEESEBURGER
4oz
46
525
30
31
15.1
12.2
1.4
104
40
236
320
4.5
407
1224
670
128
.33
.48
7.4
3
GROUND BEEF; BROILED; LEAN
3 oz
56
230
21
16
6.2
6.9
0.6
74
0
9
134
1.8
236
65
0
0
.04
.18
4.4
0
GROUND BEEF; BROILED; REGULAR
3 oz
54
245
20
18
6.9
7.7
0.7
76
0
9
144
2.1
248
70
0
0
.03
.16
4.9
0
HAMBURGER
4 oz
50
445
25
21
7.1
11.7
0.6
71
38
75
225
4.8
404
763
160
28
.38
.38
7.8
1

* From the USDA Nutrient Database for Standard Reference, Release 13 (Old Handbook 8)